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Chili Cook-Off

September 29, 2008

On Saturday, the South and West Washtenaw Consortium Culinary Arts Program teamed up with the Saline Area Fire Department in a chili cook-off event.  I had the chance to sample all contestant’s entries and was impressed by the the flavor and the different styles.

The hospitality/culinary program hosted at Saline High School is going strong under the direction of Chef Sam Musto.  The “Hornet Hive” school restaurant will be open for lunch soon.  I know the faculty is ready!

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