Chili Cook-Off
September 29, 2008
On Saturday, the South and West Washtenaw Consortium Culinary Arts Program teamed up with the Saline Area Fire Department in a chili cook-off event. I had the chance to sample all contestant’s entries and was impressed by the the flavor and the different styles.
The hospitality/culinary program hosted at Saline High School is going strong under the direction of Chef Sam Musto. The “Hornet Hive” school restaurant will be open for lunch soon. I know the faculty is ready!
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